I'm back...for now.
I was sent this super cool looking rainbow brioche recipe back during the summer https://www.foodnetwork.com/recipes/food-network-kitchen/rainbow-brioche-8532473
In celebration of all hallows Eve, I attempted to make a brioche loaf that was Halloween colored. Bette Midler hosted a Hocus Pocus e-union that was a fundraiser. My hope was to be able to make some sand-witches for movie night. The reunion was totally amazing!! But, it turns out the bread was an epic fail, not enough flour, old yeast, not enough bake time, wrong type of pan, or not enough mixing to get the gluten going. It was super dense and raw. I’ll give the recipe another shot during the Christmas season. The loaf ended up looking super cool though!
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