A journal of Infinite Pig's gastrointestinal adventures...
Monday, September 07, 2009
Meating a Vegetarian's Demands
We're a bar that's part of a steakhouse. So, we had a vegetarian come in today and order a Malaysian tofu. WTF is a Malaysian tofu? Pan seared Tofu and sauteed asparagus with basil oil, Malaysian sauce with asparagus tempura. Chef Michael defined for us that, "the dish has to satisfy, that means making the vegetarian feel full," to be successful.
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